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Poultry

For over 40 years, our microencapsulation technology empowered the delivery and the slow-release of active ingredients to the intestine of poultry, bypassing the gastric environment.Our scientific research demonstrated that it is possible to maximize performance by lowering the concentration of the compounds.

AviPlus®P

AviPlus®P is a unique combination of botanicals and organic acids, microencapsulated in a lipid matrix, to optimize growth performance of poultry.

BENEFITS
  • Improved feed efficiency
  • Improved gut health thanks to reduced intestinal inflammation and microflora modulation
  • Compatible with conventional drugs and vaccination programs
FEATURES
  • First botanical-based zootechnical feed additive in EU*
  • Patented synergy between botanicals and organic acids microencapsulated together
  • Scientifically proven mode of action
MICROENCAPSULATION TECHNOLOGY
  • Proven intestinal slow-release
  • Specific granulometry to cover all the intestine
  • Stability under pelleting and mechanical stress

As botanicals and organic acids are strongly degraded at the gastric level, AviPlus®P active ingredients are microencapsulated in a lipid matrix to be available at the intestinal level.

 

*Discover more:

EFSA Opinion 2012: https://www.efsa.europa.eu/en/efsajournal/pub/2670

EFSA Opinion: 2019: https://efsa.onlinelibrary.wiley.com/doi/full/10.2903/j.efsa.2019.5795

Regulation (EU) 2020/2119: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32020R2119

Regulation (EU) 2020/1375:  https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32020R1375

 

Latest articles from the Press Room

  •

    Effects of microencapsulated blend of organic acids and botanicals on growth performance, intestinal barrier function, inflammatory cytokines, and endocannabinoid system gene expression in broiler chickens

    Bialkowski et al. (2023). Poult. Sci., 102, 102460
    Read more

  • The use of thymol, carvacrol and sorbic acid in microencapsules to control Salmonella Heidelberg, S. Minnesota and S. Typhimurium in broilers

    Stingelin et al. (2023). Front. Vet. Sci., 9, 1046395
    Read more

  • A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage‐Like Cell Line during a Salmonella Enteritidis Challenge

    Giovagnoni et al. (2023). Antibiotics, 12, 357
    Read more