Press Room

• Aqua
• Poultry
• Ruminants
• Swine

• Animal performance passes through gut health

  Intestinal health is one of the most important aspects of animal production. The intestine acts as the main line of defense against pathogens and it is the organ deputed to nutrient absorption. Both functions have pivotal importance for animal health and production.

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• Gut health is the key for animal health and production

  The general concern about animal welfare, especially for laying hens, is continuously increasing in consumers and farmers. This attention leads to spending time and efforts to understand if our birds are stressed or not, through many different indicators both deriving from animal observation (behavior, performance, fearfulness) and laboratory analysis (Alm et al., 2016; Rodenburg et al., 2008).

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• How to control necrotic enteritis with organic acids and botanicals

  Necrotic enteritis (NE) is a poultry intestinal disease caused by the proliferation of toxigenic strains of Clostridium perfringens (CP), with coccidia infections being the best-known predisposing factor. CP causes subclinical infections, with chronic damage and inflammation of the intestinal mucosa and significant loss in performance. The increase in NE in the poultry industry requires new strategies to improve the growth of the animals by supporting intestinal health in challenging conditions.

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